<DIV>After vegan chef Lindsay S. Nixon wrapped up her popular cookbook <I>The Happy Herbivore Cookbook</I> last year, she went back to her kitchen in her new home of St. Maarten. Island living encouraged her to come up with simpler recipes, which led her to create a follow-up cookbook with a focus on recipes that bring tasty back to quick-and-easy.<BR><BR>Now, in Nixon's much-anticipated follow-up cookbook, <I>Everyday Happy Herbivore</I>, readers will see, once again, that just because plant-based eating is optimal for health, that doesn't mean it has to be expensive or time-consuming.<BR><BR><I>Everyday Happy Herbivore</I> will include more than 175 doable recipes—recipes that are so quick and easy, you could cook three healthy meals from scratch every day.<BR><BR>Each of Nixon's recipes are made with wholesome, easy-to-find, fresh ingredients and include no added fats. With additional notes indicating recipes that are ideal for preparing ahead of time and those you can whip up with just a few dollars, <I>Everyday Happy Herbivore</I> will be the must-have cookbook for anyone desiring a healthier, happier menu!</DIV>