<DIV><p class="HHCover-AuthorBioIndented" style="margin: 0in 0in 0pt"> Did you know that blueberries are good for the heart and the brain? Were you aware that omega-3s improve concentration? Did you have any idea that the nopal cactus helps balance blood sugar and manage food allergies? Chef <B>Jenny Ross</B> has teamed up with some of the world’s leading wellness authorities to give you an in-depth look at the science and nutrition behind how raw foods can lead to vibrant health. Your eating plan can be fun, functional, and a part of the vital healing process with this collection of easy recipes, designed around the expert advice of a panel of highly regarded doctors. </p><p class="HHCover-AuthorBioIndented" style="margin: 0in 0in 0pt"> Jenny has interviewed <B>Dr. Daniel Amen</B> about healthy brain function, <B>Dr. Mark Hyman</B> on unlocking the keys to a balanced metabolism, and <B>Dr. Gabriel Cousens</B> on finding a cure for diabetes—as well as many more specialists in areas ranging from heart health to cancer. The result is a user-friendly guide to how you can attain your best health through your daily food choices. Living, plant-strong meals can provide a basis of wellness for you and your family. Enjoy delicious recipes such as Moxie Breakfast Bars, Beauty Bites, Age-Defying Salads, and Antioxidant Chocolate Smoothies . . . and eat your way to vitality of mind, body, and spirit!</p></div>