<div><strong>&quot;Funny and moving. After this, nothing will ever taste the same again.&quot;--T. C. Boyle</strong></div><div><br>It's 1973, and David Leveraux has landed his dream job as a Flavorist-in-Training, working in the secretive industry where chemists create the flavors for everything from the cherry in your can of soda to the butter on your popcorn.<br><br>While testing a new artificial sweetener--&quot;Sweetness #9&quot;--he notices unusual side-effects in the laboratory rats and monkeys: anxiety, obesity, mutism, and a generalized dissatisfaction with life. David tries to blow the whistle, but he swallows it instead.<br><br>Years later, Sweetness #9 is America's most popular sweetener--and David's family is changing. His wife is gaining weight, his son has stopped using verbs, and his daughter suffers from a generalized dissatisfaction with life. Is Sweetness #9 to blame, along with David's failure to stop it? Or are these just symptoms of the American condition?<br><br>David's search for an answer unfolds in this expansive novel that is at once a comic satire, a family story, and a profound exploration of our deepest cultural anxieties. Wickedly funny and wildly imaginative,<i>Sweetness #9</i> questions whether what we eat truly makes us who we are.<br><br></div>