<DIV><DIV>Fully backed by Aga itself, this stylish, contemporary cookbook is genuinely groundbreaking for Aga owners. Lucy Young understands that life today is busy and hectic and that Aga owners need a book that recognizes the realities of 21st century living. Here are recipes for all styles of cooking, from quickly rustled-up stir-frys and sautés to slow-cooked but just as practical casseroles and oven-baked dishes. Lucy Young demonstrates just how versatile the Aga can be in making life easier for those with little free time on their hands, as well as for those who simply want more time to relax. Recipes include Best-Ever Stuffed Red Peppers, Spaghetti Pomodoro, Thai Salmon with Avocado and Lime, Braised Mulled Wine Beef, Quick Pork Fillet with Lime and Thyme, Spicy Hot Vegetable Curry, and Roasted Hazelnut and Orange Cake.</div></DIV>