<div>In the past decade, home coffee roasting has gone from a small but growing trend to an increasingly mainstream audience. Still, for many in the current generation of coffee lovers, roasting remains a mysterious process. In this completely revised, expanded edition of his classic <i>Home Coffee Roasting</i>, James Beard Award nominated Kenneth Davids reveals the secrets to simple, quality home roasting.<br><br><i>Home Coffee Roasting</i> provides insightful, easy-to-follow guidelines for every step in the process:<br>· The new home roasters: how to evaluate and use them<br>· A resource guide for green beans and home-roasting equipment<br>· Best techniques for storing green beans<br>· Tips on perfecting a roast<br>· How to create your own blend<br><br>With David's charming blend of commentary on coffee, the history of roasting and connoisseurship, how-to instructions, copious illustrations, and an invaluable resource guide, this revised, expanded edition of <i>Home Coffee Roasting</i> is the one necessary book for every true coffee lover.<br></div>