Demystify the sushi bar experience<br><br>Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro!<br><br>From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making - and make it fun!<br><br>Discover how to:<br>* Find the right equipment and ingredients<br>* Understand the special language of sushi<br>* Make fragrant sushi rice<br>* Prepare vegetarian and fish-free recipes<br>* Dish up sushi-friendly drinks and side dishes