Instructors of forage courses and practicing agronomists will appreciate the searchable text and image resources on this CD-ROM that serves as a supplement to information presented in <i>Forages: An Introduction to Grassland Agriculture, 6th edition</i>. The following features make this product a must-have for any serious agronomist:<br><br><ul><br><li>Nearly 1900 high-resolution images with descriptive captions illustrate plant and seed characteristics of individual forage species, forage management practices, grazing systems and methods, and forage harvest and storage <br><li>Color adaptation maps that show the range of the primary forage crops <br><li>The tables and figures from each chapter in the book <br><li>A thorough glossary of forage terms <br><li>A complete listing of common and scientific names of forage species <br><li>22 lecture outlines for the major topics covered in the book <br><p>This CD-ROM is an extremely valuable teaching tool for classroom instructors, extension workers, NRCS personnel and any other professionals who require forage information. The PDF format is a familiar one and is easy to search. Instructors who require the textbook for classes of 10 or more students will receive a gratis copy of this product. </li></ul>