<h2>All you need to make simple, delicious, and naturally gluten-free meals</h2> <p>Slow cookers are lifesavers for busy cooks. But if you follow a gluten-free diet - due to celiac disease, gluten intolerance, wheat allergies, or simply for health reasons - slow cooking can be a challenge. That's because many recipes don't thicken properly without flour, noodles, or some other wheat-containing derivative. Enter: <i>The Everything Gluten-Free Slow Cooker Cookbook</i>.</p> <p>Inside, you'll find delicious gluten-free recipes such as:<ul> <li>Pull-Apart Cinnamon Raisin Biscuits</li> <li>Breakfast Risotto</li> <li>Pineapple Teriyaki Drumsticks</li> <li>Bacon Corn Chowder</li> <li>Spicy Vegetarian Chili</li> <li>Chicken Alfredo Pasta</li> <li>Sausage and Shrimp Jambalaya</li> <li>Curried Coconut Chicken</li> <li>Barbecue Western Ribs</li> <li>Blueberry Cobbler</li> <li>Right-Side-Up Pineapple Cake</li></ul> Complete with an array of gluten-free options, specialized slow-cooking tips, and advice on eliminating wheat derivatives, this fun and fresh cookbook has everything you need to create healthy, delicious meals - without spending all day in the kitchen!</p>