<h2>A modern, fresh take on Thai cooking!</h2> <p>Do you love the taste of Thai food? Wish you could bypass the restaurant and prepare the same delicious food at home? With <i>The Everything Thai Cookbook, 2nd Edition</i>, you can master your favorite Thai dishes right in your own kitchen. This updated edition shows you how to make traditional Thai-American recipes, authentic Thai dishes, and fresh, new takes on Thai ingredients and flavors, including:<ul> <li>Glass noodle salad</li> <li>Chicken satay sandwiches</li> <li>Jungle curry</li> <li>Salt-cured eggs</li> <li>Curried mussels</li> <li>Mango sticky rice</li></ul> Vegetarian? No problem! You'll find hundreds of meat-free recipes, and many more that can be adapted for either vegetarians or meat-eaters. No matter what your favorite Thai dish might be, you can learn to cook it at home with whole-food, natural ingredients.</p>