<span><span>Bake and decorate your dream cake with this delightful book of ideas from one of Singapore’s most highly sought-after cake designer. Discover how to combine flavors and flair to produce decorated cakes for all occasions, from a baby’s first month celebration to a child or adult’s birthday party, an engagement or wedding party, Christmas party or any celebration that calls for cake! With notes on how to handle cake ingredients such as creams, icings and fondants in tropical weather, you can now learn the tricks of the trade from the expert. </span></span>