Eating safe, allergen-free and gluten-free meals in restaurants, around the corner or anywhere around the world, is easy with Let's Eat Out Around the World Gluten- and Allergy-Free. Packed with everything you need to know to navigate the menu in any eating establishment and covering over 175-plus common dishes across seven cuisines, Let's Eat Out Around the World Gluten- and Allergy-Free is an easy-to-use resource that will help you to: ? Dine close to home or around the world while managing gluten-free diets and food allergies. ? Learn how to avoid meals with gluten, wheat, corn, dairy, egg, fish, peanut, shellfish, soy, and tree nuts in French, Indian, Italian, Mexican, steak and seafood, Chinese, and Thai restaurants. ? Avoid hidden allergens and cross contamination ? Ask the right questions and order safe meals with or without gluten-free menus and allergy meal charts. ? Plan trips, holidays, and business travel with detailed checklists for snacks, airlines, hotels, and cruise lines. ? Explore overseas destinations with chef translation cards and international travel tips.