<p>What if there were a natural health-promoting substance that was</p><p>inexpensive, available at any grocery store in the country, and</p><p>probably sitting in your cupboard right now? There is. It is called</p><p>sodium bicarbonate, although you may know it as baking soda. For</p><p>years, sodium bicarbonate has been used on a daily basis as part of a</p><p>number of hospital treatments, but most people remain unaware of</p><p>its full therapeutic potential. In his new book, Dr. Mark Sircus shows</p><p>how this common compound may be used in the alleviation, or</p><p>possibly even prevention, of many forms of illness.</p><p>Sodium Bicarbonate</p><p>begins with a basic overview of the everyday</p><p>item known as baking soda, chronicling its long history of use as an</p><p>effective home remedy. It then explains the role sodium bicarbonate</p><p>plays in achieving optimal pH balance, which is revealed as an</p><p>important factor in maintaining good health. The book goes on to</p><p>detail how sodium bicarbonate and its effect on pH may benefit</p><p>sufferers of a number of conditions, including kidney disease, fungal</p><p>infection, influenza, hypertension, and even cancer. Finally, it lists the</p><p>various ways in which sodium bicarbonate may be taken, suggesting</p><p>the easiest and most effective method for your situation.</p><p>By providing a modern approach to this time-honored remedy,</p><p>Sodium Bicarbonate</p><p>illustrates the need to see baking soda in a whole</p><p>new light. While it was once considered simply an ingredient in baked</p><p>goods and toothpaste, sodium bicarbonate contains powerful</p><p>properties that may help you balance your system, regain your wellbeing,</p><p>and avoid future health problems.</p>