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The Complete Best of Bridge Cookbooks

<p><b>An all-new collection of Bridge favorites.</b></p> <p>Now available for the first time in one collectible and comprehensive volume, all the recipes from the third and fourth books originally published by Best of Bridge Publishing Ltd. These two books, <i>Grand Slam: More Recipes from the Best of Bridge</i> and <i>Winners: More Recipes from the Best of Bridge</i>, are still as popular as ever and are part of Canadian cookbook history. <p>These treasured recipes were enjoyed by thousands of Canadians a generation ago and can now be enjoyed by a whole new generation who want simple recipes with gourmet results. <p>Like <b><i>The Complete Best of Bridge, Volume 1</i></b>, it features an easy-to-use hardcover, concealed wire-o format, combined with new photography and updated text, that all give a nod to the needs of today's cook. But rest assured, there have been no changes made to the original recipes. <p>So whether you're looking to complete your Bridge cookbook collection or simply want to include tried and true recipes in your cooking repertoire, you'll find all this and more in this new collection. <p><b>The Best of Bridge cookbooks</b> have over 3,500,000 copies in print.</p>
 

  Autore: Brimacombe Karen, Halpen Mary, Miles Helen, Robinson Valerie, Wilson Joan  
  Editore: Robert Rose Inc  
  Isbn: 077880253  
  EAN : 9780778802532  
  Data pub. 12 Aug 10  
  Collana: Robert Rose Inc (Hardcover)  
  Classificazione:COOKING  
  Pagine: 384  
  Prezzo: € 27,10  







 
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