<p> In May 2013, the American Psychiatric Association provided new diagnostic criteria for autism: autism spectrum disorder (ASD). The term incorporates diagnoses previously described as separate: autistic disorder, Asperger's Disorder, childhood disintegrative disorder, and pervasive developmental disorders not otherwise specified. </p><p> This comprehensive book on ASD will be a valuable resource for parents, caregivers and health professionals as well, with its combination of years of practical experience and a range of skills and knowledge from its outstanding author team. This multidisciplinary health care team has a keen understanding of the goals and expectations of both the patient and families. </p><p> Part 1 </br> Possible causes</br> What does the new definition mean to my child</br> autism and genetics</br> diagnosis</br> signs and symptoms of autism</br> myths </p><p> Part 2 </br> New diagnosis management and ongoing management of ASD</br> typical doctor/nurse visits w/ Q and A</br> management and treatment help through medical, alternative, psychological and behavioral therapies </p><p> Part 3 </br> Recent research shows that a gluten-free/casein-free diet is effective in reducing ASD symptoms for those people with ASDs who show GI symptoms, confirmed food allergies and suspected food sensitivities. </br> - 175 recipes and gluten-free/cassein-free meal plans help to build a nutritious, varied and tasty diet that may improve gastrointestinal and ASD symptoms for some children. </li> </p><p> This author team has provided a comprehensive and current resource book on ASD for anyone affected by this disease. </p>