<DIV><B>ONE CAN BE VEGAN AND DECADENT WHILE ENJOYING THIS COOKBOOK’S ARRAY OF IRRESISTIBLE FLAVOR COMBINATIONS</B><BR>Mix-and-match cookie and ice cream combinations are reinventing ice cream sandwiches, and now vegans can join the fun! Featuring recipes for 30 delicious animal-free cookies and 30 delectable cruelty-free ice cream flavors, this is the ultimate guide to creating the tastiest vegan treats.<BR>A far cry from those little frozen bricks of mealy cookie and flavorless ice cream, gourmet ice cream sandwiches are now a staple of artisan bakeries and upscale scoop shops everywhere. <I>Vegan Ice Cream Sandwiches</I> opens the wide world of exciting ice cream and cookie combinations to vegans, with dozens of dairy- and egg-free recipes for cookies, ice creams, custards, and sorbets.<br>Combine your favorite flavors for inventive and delicious handheld delights or make one of the author’s carefully crafted drool-inducing sandwich recipes include Tiramisu (espresso-soaked cookies with creamy vanilla frozen custard), Death by Raspberry Chocolate (chocolate cookies with raspberry-swirled chocolate ice cream), Carrot Cake (carrot cake cookies with ginger spice ice cream), and even a Mouthful o’ Midwest (rhubarb cookies with sweet corn ice cream on a stick).<br></DIV>