<DIV>Sylvia Spivens hates spinach. But one day Sylvia's teacher gives her a packet of spinach seeds to plant for a school garden. Overcoming her reluctance and enduring a long wait, Sylvia discovers the joy of growing food from the ground up and finds the pleasure of tasting something new. Parents identify with the challenge of feeding healthy food to a picky eater, and educators understand the magic and rewards of school gardens. Best of all, young readers celebrate Sylvia's strong will, curiosity, and, maybe, her love of spinach.</DIV>