Help your clients achieve exactly what they want when it comes to emotional eating … - you can eat to cope - you can learn to use food on occasion to feel better - you can feel in control (and have a treat) - you don't have to feel bad or guilty about emotional eating - you don't need to completely eliminate emotional eating to be healthy In his new book, Mindful Emotional Eating, psychologist Pavel Somov has given a “cultural permission” to eat emotionally -- with mindfulness-based tools to do so in moderation and without self-judgment and self-loathing. Somov proposes that emotional eating is a legitimate form of self-care and teaches clients and clinicians how to “leverage more coping per calorie.” Numerous original exercises and meditative techniques will guide a more conscious alliance with food during moments of emotional distress.