<b><i>The New York Times</i> bestseller that’s changing America’s diet is now perfect for younger readers</b><p>“What’s for dinner?” seemed like a simple question—until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers’ adaptation of Pollan’s famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices.</p><p>In a smart, compelling format with updated facts, plenty of photos, graphs, and visuals, as well as a new afterword and backmatter,<i>The Omnivore’s Dilemma</i> serves up a bold message to the generation that needs it most: It’s time to take charge of our national eating habits—and it starts with you.</p>