The editors present a collection of expert contributions that together provide a comprehensive examination of intersection between trade agreements and the four aspects of global food security: availability, access, utilization, and stability. The seventeen contributions that make up the main body of the text cover trade and food security, macroeconomic policies and food security, food security measurement, and a wide variety of other food security issues. Andrew Schmitz is a faculty member of the University of Florida. P. Lynn Kennedy is a faculty member of Louisiana State University. Troy G. Schmitz is a faculty member of Arizona State University. Distributed in North America by Turpin Distribution. Annotation ©2016 Ringgold, Inc., Portland, OR (protoview.com)