<i>It’s here! Taste of Home’s biggest, most complete barbecue book yet! <b>Taste of Home Ultimate Guide to Grilling</b> is the one cookbook every backyard barbecue fan will want this year. Loaded with 465 grilled greats plus easy-to-read cooking charts, seasoning and marinating tricks, how-to photos, a bonus chapter on tailgating, and more, it’s a cookbook families will reach for time and again.</i><br><br>Nothing signals a summer celebration like the aroma of fiery foods grilled to perfection! From barbecued ribs slathered in sauce and juicy burgers topped with cheese to buttery potatoes and golden ears of corn, flame-broiled favorites simply can’t be beat. Now, with <b>Taste of Home Ultimate Guide to Grilling</b>, a finger-licking delight is never far off!<br><br>Whether you’re sizzling up a weeknight dinner for your family or hosting a backyard barbecue for friends and neighbors, you’re sure to become a grill master with the 465 recipes in this collection. Look inside for hundreds of beef and chicken dishes, as well aspork chops, ribs, sausages, fish fillets, shrimp kabobs, roasts, turkeys and even change-of-pace specialties such as pizza, garlic bread and meat loaf—all prepared on the grill. &nbsp;&nbsp;&nbsp;&nbsp;<br><br><b>CHAPTERS</b><br>Introduction<br>Barbecue Basics<br>Crowd-Pleasing Appetizers<br>Sizzling Side Dishes<br>Sandwiches and Entrée Salads<br>Burgers, Brats &amp; More<br>Flame-Broiled Beef<br>Char-Broiled Chicken &amp; Turkey<br>Barbecued Pork, Lamb &amp; More<br>Fiery Fish &amp; Seafood<br>Savory Sauces &amp; Seasonings<br>Hot &amp; Hearty Desserts<br><br>&nbsp;<br><br><b>Recipes</b><br>Grilled Ribeyes with Browned Garlic Butter<br>Green Chili Burgers<br>Saucy Baby Back Ribs<br>Loaded Chicken Sandwich<br>Herbed Beer Can Chicken<br>Cornish Hens on the Grill<br>Sun-Dried Tomato Burgers<br>Old-Fashioned Coney Hot Dogs<br>Raspberry-Chipotle Pork Roast<br>Grilled Fish Tacos